The oldest tavern in Nikiti, located in the old town since 1967 and passed from Mr. Nikos, to his son Mr. Pavlos, as the second generation that has taken over now! A family affair with meats mainly handmade meats such as souvlaki, burgers, soutzoukaki and more, all fresh and fresh from local butchers! A tavern with Mediterranean flavors and respect for the raw material. The salads are all handmade and the potatoes are always fresh! In the dishes we use honey, olives and extra virgin olive oil of our own production!
